Making Sausage at Home DVD

This educational video will help any caliber of sausage maker perfect their technique as well as learn the ropes in the sausage making world. Run time is approximately 60 minutes and covers 9 chapters, including: Introduction, Meats & Equipment, Making Breakfast Sausage, Making Dried Sausage Sticks, Making Salami, Making Polish Sausage, Making Venison and Beef Jerky, Making Pastrami and Smoking Fish and Poultry