Make Your Own at Home
5880 South Transit Road
Lockport, NY 14094
Phone: 716-439-8460
Fax: 716-439-1314
Category: Jerky, Sausage & Meats
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Morton Home Meat Curing Guide
An Illustrated Guide to Curing Meat and Sausage Making
Price: $5.89
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The Venison Sausage Cookbook
A Complete Guide to Venison Sausage from Field to Table
Price: $31.89
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Jerky Book
Learn to make your own jerky with this book
Price: $14.95
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Deer Processing Field Table DVD
Learn to process your deer from field to table with this DVD
Price: $19.69
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Deer Processing I DVD
Learn Field Dressing and Skinning with this DVD
Price: $15.49
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Making Sausage at Home DVD
Perfect for the beginning sausage maker and expert alike
Price: Out of Stock
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